Here’s a healthy fajita recipe that will satisfy your taste buds! These fajitas are flavorful, lean and packed full of nutrients that your body needs. Stuff your face with bell peppers, green onions, sweet onions and tomatoes.
The beautiful ingredients.
The colorful veggies provide excellent sources of vitamin C & A, potassium and fiber! Lean ground turkey is the perfect option for protein.
Choppin’ the veggies!
Cutting the veggies is one of my favorite parts of cooking. Seeing the colors come together is a beautiful thing!
Tossed in a pan with a splash of olive oil.
See more recipes with tomatoes and onions and other heart healthy ingredients here avocado rice bowl.
What toppings do you put on a fajita?
A fajita is typically filled with grilled meat, vegetables, and a type of sauce. The most common toppings are sour cream, guacamole, salsa, and cheese.
